My Hotpot Adventure at Liuyishou Ottawa

Unlike other restaurants where you get a cooked meal served to you, at a HotPot restaurant you choose what vegetables/meat you want and then you have to cook them in the broth provided. With the option to customize the dipping sauce, it actually makes a great experience for everyone involved!

As a person who does hotpot almost on a weekly basis, and have been disappointed by some restaurants who do hotpot, my expectations were quite low when I went to have HotPot At Liuyishou Hotpot (Chinese Hotpot) in Nepean.

Photo: Liuyishou Hotpot

Hotpot Experience at Liuyishou

At Liuyishou You can either go with a la carte or all-you-can-eat option for your hot pot. If you are really hungry and eat a lot, I recommend that you go with all-you-can-eat option. Otherwise a la carte. It might be good to do some math as well as if you eat a lot then a la carte might turn out to be a bit pricey.

You start off by deciding what type of broth you want. Liuyishou offers a bit more variety in terms of broths as previously I had only seen Chicken or Beef broth at other hotpot restaurants. They also had Pork Bone Broth if you prefer to have non-spicy versions of the broth.

The next step for you is to decide on what meat, seafood and vegetables you want to have. They have a lot of options on their menu to choose from! For my Hotpot, I decided to go with

  • House Special Marinated Beef
  • Chinese Cabbage
  • House Special Green Been Noodle
  • Daikon Radish
  • Signature Tofu Skin
  • Enoki Mushroom
  • Layered Beef Tripes

While I waited for my food items to be served at my table, I went to the Sauce Bar that they have to make my own dipping sauce. You pick up a variety of different ingredients from the sauce bar into your bowl and then stir it all together. Since the sauce turned out quite good, I am sharing my recipe here as well –

  • Peanut Sauce – 1 tablespoon
  • Chili Oil – 1 tablespoon
  • Garlic – 1 tablespoon
  • Green Onions – 1 tablespoon
  • Cumin Sauce – 1 tablespoon
  • Beef Sauce – 1 tablespoon

Once the items that I ordered came at the table, I put them some of them in small portions into the hotpot to cook for a few minutes and then took them out to cool down for a few seconds before dipping into the sauce and eating it.

Liuyishou Hotpot Review

I must say that this was one of the best experiences I have had with the hotpot so far. The service at Liuyishou Hotpot Ottawa is good and they have a variety of sauces available to get that perfect dipping sauce that you want for your hotpot. I actually got to try some new combinations that I have never before and they all turned out great.

If you have never been at a Hotpot place before I definitely recommend you to try out this place! Also it would be worth asking the servers on their recommendations if it’s your first time as a lot of things might be unfamiliar to you.

Other Items at Liuyishou Hotpot

Besides the whole hotpot experience, they do have some other options but those are a bit limited. If you are not into hotpot then you can order the following items at the Restaurant.

  • Egg Fried Rice
  • Rice Noodle with Vegetables
  • Pan Fried Vegetables and Beef on Rice
  • Rice Noodle with Sliced Beef
  • Rice with Stewed Beef Brisket

About Liuyishou Hotpot

Liuyishou Hotpot specializes in Chongqing-style hotpot and offers a variety of broths, fresh and quality ingredients with a social atmosphere.

  • Chinese restaurant
  • Meat/Seafood/Vegan options available
  • Casual upscale dining
  • Pricier than other casual restaurants
  • Best hotpot in Ottawa
  • Beer/Wine/Snacks available
  • Expect waiting during peak hours
  • Delivery option available

Contact Liuyishou Hotpot Ottawa

Address: 10-1568 Merivale Rd, Nepean, ON K2G 3J9
Phone: +1 613-680-0188
Business website: https://www.liuyishouna.com/

How has your experience been so far at Liuyishou? Feel free to share your feedback or if you know any dipping sauce recipes that other readers could benefit from.

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